Chicken and Cheese Jalousie Recipe You’ll Love in 30 Minutes

Looking for a quick, delicious meal that’s sure to impress? Our Chicken and Cheese Jalousie Recipe is exactly what you need. This savory pastry combines tender chicken, melted cheese, and a flaky, buttery crust, all baked to golden perfection in just 30 minutes. Whether you’re cooking for a busy weeknight dinner or planning a gathering, this recipe offers the perfect balance of flavors and textures.

Moreover, it’s incredibly versatile—feel free to customize the filling to suit your preferences, whether you prefer cheddar, mozzarella, or a blend of both. With its crispy exterior and rich, cheesy interior, this chicken and cheese jalousie recipe will quickly become a family favorite. So, why not treat yourself to something special tonight? Let’s dive into how you can make this easy, mouthwatering dish that everyone will love.

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Golden, flaky chicken and cheese jalousie with creamy filling, served with fresh greens on a rustic wooden table.

Chicken and Cheese Jalousie Recipe You’ll Love in 30 Minutes


  • Author: everyday.recipess
  • Total Time: PT30M
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Indulge in a savory, flaky pastry filled with tender chicken and melted cheese, all wrapped in a golden, crispy crust. This Chicken and Cheese Jalousie is not only packed with flavor but also quick to make, ready in just 30 minutes. Whether you’re looking for a delicious lunch, dinner, or a comforting meal, this recipe is perfect for satisfying your cravings in no time.


Ingredients

Scale
  • 2 chicken breasts, cooked and shredded
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of cream cheese
  • 1 tablespoon of olive oil
  • 1/2 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 package of puff pastry (2 sheets)
  • 1 egg (for egg wash)

Instructions

  1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Sauté the onion and garlic: In a skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, cooking until softened and fragrant, about 2-3 minutes.
  3. Mix the filling: In a large bowl, combine the shredded chicken, mozzarella cheese, cream cheese, sautéed onion and garlic, oregano, salt, and pepper. Mix until everything is well incorporated.
  4. Prepare the pastry: Unroll the puff pastry sheets on a flat surface. Cut each sheet in half, creating two rectangles. Spoon the chicken and cheese mixture into the center of each rectangle.
  5. Fold and seal: Fold the pastry over the filling to create a pocket. Press the edges with a fork to seal. Cut a few slits on top for ventilation.
  6. Egg wash: Beat the egg and brush it over the top of the pastry for a golden finish.
  7. Bake: Place the filled pastries on the prepared baking sheet and bake for 20-25 minutes or until golden brown and puffed.
  8. Serve: Let the Jalousies cool for a few minutes before serving. Enjoy with a side salad or your favorite dipping sauce!

Notes

  • For a twist, you can add spinach or mushrooms to the filling.
  • Feel free to use any cheese of your choice, such as cheddar or provolone.
  • Make sure to seal the pastry properly to avoid any filling leaking during baking.
  • Prep Time: PT10M
  • Cook Time: PT20M
  • Category: Lunch, Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 Jalousie
  • Calories: 350 kcal
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Chicken Jalousie, Cheese Pastry, Quick Dinner Recipe, Puff Pastry, Chicken and Cheese, Easy Dinner, 30-minute Meals, Savory Pastry

Golden, flaky chicken and cheese jalousie with creamy filling, served with fresh greens on a rustic wooden table.

1. Key Benefits of the Chicken and Cheese Jalousie Recipe

If you’re looking for a recipe that checks all the boxes—quick, delicious, and versatile—then the chicken and cheese jalousie recipe is just what you need. Here’s why:

  • Quick and Easy to Make: One of the best things about this chicken and cheese jalousie recipe is how quickly it comes together. In just 30 minutes, you’ll have a golden, flaky pastry filled with tender chicken and melted cheese. This is the perfect dish for busy weeknights or when you want to treat yourself without spending hours in the kitchen.
  • Customizable to Your Taste: The chicken and cheese jalousie recipe is also incredibly versatile. You can swap out the chicken for turkey or even add a bit of spice with jalapeños or hot sauce. Additionally, choose your favorite cheese—cheddar, mozzarella, or something with a bit more tang, like goat cheese. The possibilities are endless!
  • Crowd-Pleasing Flavor: There’s something about the combination of crispy, buttery puff pastry and savory filling that makes this chicken and cheese jalousie recipe irresistible. Whether you’re serving it for a family dinner or making it for friends, this dish is sure to wow your guests. Moreover, it’s easy to serve, making it a perfect choice for gatherings or parties.
  • Meal Prep Friendly: You can prepare the filling in advance and refrigerate it, saving you time later. Just assemble the chicken and cheese jalousie right before baking, and you’ll have a fresh, piping hot meal in minutes. This makes it a great option for meal prepping during the week.

By now, you can see why this chicken and cheese jalousie recipe is such a winner. With its fast prep time, flavor-packed filling, and flexibility to suit any preference, this recipe is bound to become a regular in your cooking rotation.

Golden, flaky chicken and cheese jalousie with creamy filling, served with fresh greens on a rustic wooden table.

2. Ingredients for the Best Chicken and Cheese Jalousie Recipe

To make the best chicken and cheese jalousie recipe, you’ll need a few simple ingredients that come together to create a mouthwatering meal. Here’s everything you’ll need to get started:

  • Chicken: You can use cooked chicken breast or rotisserie chicken for a quick, easy option. Ensure the chicken is shredded or chopped into small pieces for easy filling. The tender chicken is the star of the chicken and cheese jalousie recipe, so choose a flavorful option.
  • Cheese: Choose your favorite cheese or blend of cheeses! Cheddar, mozzarella, or even a bit of cream cheese for richness work wonders in this chicken and cheese jalousie recipe. For a little extra flair, try adding a sharp cheese like Gruyère or gouda.
  • Puff Pastry: The puff pastry provides that crisp, buttery layer that makes every bite of this chicken and cheese jalousie recipe feel like a treat. Make sure you’re using good-quality puff pastry for the best result.
  • Cream Cheese or Sour Cream: A small amount of cream cheese or sour cream helps bind the filling and adds richness. It also gives the chicken and cheese jalousie its creamy texture.
  • Garlic and Onion: These aromatics bring extra flavor to the filling. Sauté them briefly before mixing with the chicken for that rich, savory taste.
  • Herbs and Spices: A touch of dried thyme, rosemary, or parsley adds a fragrant note. Additionally, season with salt and pepper to taste. If you like a little kick, add some red pepper flakes or cayenne.
  • Egg Wash: A simple egg wash—just an egg mixed with water—will help the chicken and cheese jalousie get a beautiful, golden-brown finish when baked.

With these ingredients, you’ll be well on your way to creating the most delicious chicken and cheese jalousie recipe. Don’t hesitate to mix and match ingredients based on your preferences; this recipe is all about making it your own! Now that you’ve got your ingredients ready, it’s time to start putting everything together. Let’s move on to the next step: how to make the perfect chicken and cheese jalousie.

3. How to Make the Chicken and Cheese Jalousie Recipe

Now that you have all your ingredients prepped and ready, it’s time to assemble and bake this delightful chicken and cheese jalousie recipe. Follow these simple steps to create a meal that’s sure to impress:

  1. Preheat the Oven
    Start by preheating your oven to 400°F (200°C). A hot oven ensures that the puff pastry crisps up beautifully, creating that golden, flaky exterior.
  2. Prepare the Filling
    In a large bowl, combine the shredded chicken, cheese, and any extras like garlic, onion, and herbs. If you’re using sour cream or cream cheese, mix it in now. Season with salt, pepper, and optional spices like cayenne or paprika for added flavor. This chicken and cheese jalousie recipe is all about balancing flavors, so taste the mixture as you go and adjust the seasoning to your liking.
  3. Roll Out the Puff Pastry
    Roll out your puff pastry on a floured surface to a thickness of about 1/8 inch. You want it thin enough to crisp up nicely while still holding the filling inside. If you’re using store-bought puff pastry, make sure to thaw it fully before rolling.
  4. Assemble the Jalousie
    Cut the puff pastry into rectangles (about 5 inches by 7 inches works well for individual portions). Place a generous amount of the chicken and cheese filling in the center of each rectangle, leaving about 1 inch of space on all sides. Fold the pastry over the filling, forming a pocket, and press the edges to seal. Use a fork to crimp the edges to ensure they stay closed while baking.
  5. Add the Egg Wash
    For that beautiful golden finish, brush each chicken and cheese jalousie with an egg wash. Simply whisk an egg with a tablespoon of water and brush it over the top of the pastry. This step gives the chicken and cheese jalousie its signature shiny, crispy exterior.
  6. Bake to Perfection
    Place the chicken and cheese jalousies on a baking sheet lined with parchment paper and bake in the preheated oven for 20-25 minutes, or until the pastry is golden brown and puffed up. You’ll know they’re done when the filling is bubbling slightly from the sides.
  7. Serve and Enjoy
    Once baked, remove the chicken and cheese jalousie from the oven and allow them to cool slightly before serving. The filling will be hot, so be careful when cutting into them. Serve with a simple side salad or steamed vegetables for a complete meal.

Making this chicken and cheese jalousie recipe is simple and straightforward, but the results are absolutely satisfying. Whether you’re a beginner or an experienced cook, this recipe will deliver a delicious dish every time. Plus, it’s a fun recipe to customize with your favorite ingredients, ensuring that each bite is packed with flavor!

4. Pro Tips and Variations for the Chicken and Cheese Jalousie Recipe

To make sure your chicken and cheese jalousie recipe turns out perfect every time, here are some expert tips and variations that can elevate the flavor and presentation:

1. Use Leftover Chicken for Extra Convenience

If you have leftover cooked chicken from a previous meal, this is the perfect time to use it! Simply shred or chop the chicken and mix it with your cheese and seasonings. Leftover chicken will save you time while still delivering that deliciously tender filling.

2. Customize Your Cheese Blend

While cheddar and mozzarella are classic choices, don’t be afraid to experiment with different cheeses. For example, try adding a little cream cheese for a creamy texture or Gruyère for a nutty twist. The beauty of the chicken and cheese jalousie recipe is that you can adjust the flavor to suit your preferences.

3. Add Veggies for Extra Nutrition

For a more nutritious and colorful filling, try adding some sautéed spinach, mushrooms, or bell peppers to your chicken and cheese mixture. These vegetables not only enhance the flavor but also bring a pop of color to the finished dish. This is a great way to sneak in more veggies without compromising on taste!

4. Season the Chicken Filling

While the chicken and cheese jalousie recipe is already flavorful, you can amplify the taste with some extra seasoning. Consider adding garlic powder, onion powder, or even a pinch of smoked paprika for an additional layer of flavor. Adjust the seasoning according to your preference to make it uniquely yours.

5. Try a Puff Pastry Substitute

If you’re looking for a gluten-free option, you can substitute the puff pastry with gluten-free pastry sheets. However, make sure to check the package instructions for the best baking temperature and time, as they can vary slightly.

6. Serve with a Sauce

To elevate your chicken and cheese jalousie, serve it with a dipping sauce. A tangy tomato sauce or creamy ranch dressing pairs wonderfully with this dish. You can also try a spicy aioli or a mustard-based sauce to complement the richness of the cheese.

7. Make Mini Jalousies for Appetizers

If you’re preparing for a party or gathering, consider making smaller chicken and cheese jalousies as appetizers. Simply cut the puff pastry into smaller squares or rectangles, and portion out less filling. These bite-sized treats are perfect for serving guests and are sure to be a hit.

8. Use Store-bought Puff Pastry for Convenience

While making puff pastry from scratch can be fun, store-bought puff pastry is a great time-saver and works just as well. It’s buttery, flaky, and perfectly crisp when baked. Therefore, don’t feel pressured to make your own puff pastry—use what works best for you!

9. Make Ahead and Freeze

If you’re short on time, you can assemble the chicken and cheese jalousies in advance and freeze them before baking. Just wrap them tightly in plastic wrap or foil and store them in the freezer. When you’re ready to bake, simply place them directly in a preheated oven and adjust the baking time as needed.

By incorporating these tips and variations, you’ll be able to perfect your chicken and cheese jalousie recipe and make it uniquely yours. Whether you’re customizing the filling, adjusting the seasoning, or trying out different pastry options, this recipe is versatile and adaptable to suit your tastes. Enjoy the process, and don’t hesitate to get creative!

5. Serving Suggestions for Your Chicken and Cheese Jalousie

Once your chicken and cheese jalousie is golden and perfectly baked, it’s time to think about how to serve it. Here are some delicious serving suggestions that will elevate the dish and complement its rich, flaky goodness:

1. Pair with a Fresh Salad

A fresh, crisp salad is the perfect contrast to the warm, cheesy, and flaky chicken and cheese jalousie. You can opt for a simple green salad with mixed greens, cherry tomatoes, and a light vinaigrette. The acidity of the vinaigrette cuts through the richness of the pastry, balancing the flavors wonderfully.

2. Serve with a Tomato-Based Sauce

For an extra burst of flavor, consider pairing your chicken and cheese jalousie with a tangy tomato-based dipping sauce. A simple marinara or roasted tomato sauce will complement the savory chicken and cheese filling, adding a layer of freshness and flavor. You could also make a spicy arrabbiata sauce if you prefer some heat.

3. Add a Side of Roasted Vegetables

Roasted vegetables like carrots, zucchini, and bell peppers make for a delicious and colorful side dish. The sweetness of the roasted vegetables pairs beautifully with the savory, cheesy filling of the chicken and cheese jalousie. Moreover, the veggies add a healthy touch to the meal, balancing out the richness of the pastry.

4. Serve with Garlic Bread

Garlic bread is always a crowd-pleaser, and it’s no exception when serving your chicken and cheese jalousie. The crispy, buttery bread with a hint of garlic complements the cheesy filling perfectly. It also provides a nice contrast in texture to the flakey pastry, making each bite more satisfying.

5. Pair with a Light Soup

If you’re serving the chicken and cheese jalousie as part of a larger meal, consider pairing it with a light soup. A creamy tomato soup or a light vegetable broth can be a delightful starter. The warm soup adds a comforting touch, while the chicken and cheese jalousie offers a hearty main course.

6. Make it a Full Meal with a Side of Fries

For a more indulgent meal, serve your chicken and cheese jalousie with a side of crispy French fries or even sweet potato fries. The crunchy fries add texture and make the meal feel more substantial. Also, a small side of coleslaw can add a nice crunch and tangy flavor to balance the richness of the jalousie.

7. Enjoy with a Simple Yogurt Dip

If you prefer something lighter, a cool yogurt-based dip with herbs like dill or mint pairs wonderfully with the chicken and cheese jalousie. The creamy and slightly tangy yogurt dip adds a refreshing contrast to the warm, cheesy pastry.

8. Serve as Part of a Brunch Spread

The chicken and cheese jalousie works wonderfully as part of a brunch spread. Serve it alongside quiche, fruit salads, and some savory pastries for a diverse and satisfying brunch menu. It’s sure to be a hit with guests who will love the savory flavors paired with lighter dishes.

These serving suggestions will take your chicken and cheese jalousie to the next level, turning it into a well-rounded meal. Whether you’re going for something fresh, tangy, or indulgent, there are plenty of options to complement the flaky, cheesy goodness of this dish. Don’t be afraid to get creative and try different combinations that suit your personal taste!

Golden, flaky chicken and cheese jalousie with creamy filling, served with fresh greens on a rustic wooden table.

“Discover more delicious and easy chicken and cheese jalousie recipe in our dedicated section for quick and flavorful meals.”

6. Conclusion: Why You’ll Love This Chicken and Cheese Jalousie Recipe

The chicken and cheese jalousie recipe you’ve just created is not only simple but incredibly delicious. With its flaky, golden crust and a cheesy chicken filling, it’s the perfect comfort food that can be enjoyed any time of the day. Whether you’re preparing it for a quick weeknight dinner or as part of a special meal for guests, this recipe is sure to impress.

Why This Recipe Works:

  • Quick and Easy: In just 30 minutes, you can have a flavorful, satisfying meal ready to go, making it ideal for busy days when you want something delicious without the fuss.
  • Versatile: This chicken and cheese jalousie can be customized to your taste. Add your favorite vegetables or spices, or try different types of cheese to make it your own.
  • Crowd-Pleaser: Whether for a family dinner or a party appetizer, everyone will enjoy the perfect combination of flaky pastry and savory filling.

Moreover, this chicken and cheese jalousie recipe is easy to scale up, so it’s great for meal prepping or serving a crowd. You can even freeze the assembled but unbaked pastries, so you’re always ready to enjoy a warm, homemade meal at a moment’s notice.

In conclusion, this recipe is the ultimate blend of comfort, convenience, and versatility. If you haven’t tried it yet, I encourage you to give it a go. I’m sure you’ll love how it turns out. It’s a fun, flavorful, and simple way to enjoy a savory pastry that’s bursting with taste. Happy cooking!

7. FAQs: Your Chicken and Cheese Jalousie Recipe Questions Answered

If you’re new to making chicken and cheese jalousie or simply want to refine your skills, you’re in the right place! Here are some frequently asked questions to guide you through the process and help you perfect this recipe every time.

1. Can I use a different type of cheese in this recipe?

Absolutely! While this chicken and cheese jalousie recipe calls for cheddar cheese, you can experiment with different cheeses to suit your taste. Mozzarella, gouda, or even cream cheese can be great alternatives. The key is to pick a cheese that melts well and complements the savory chicken filling.

2. Can I make the chicken and cheese jalousie in advance?

Yes, you can prepare the chicken and cheese jalousie ahead of time. Simply assemble the pastries and store them in the refrigerator for up to 24 hours before baking. Alternatively, you can freeze them. Just make sure to bake them directly from the freezer, adding a few extra minutes to the baking time.

3. What can I serve with chicken and cheese jalousie?

This recipe pairs wonderfully with a light salad or some roasted vegetables. For a more filling meal, try serving it with mashed potatoes or a side of creamy soup. The versatility of this chicken and cheese jalousie makes it easy to complement with a variety of sides.

4. Can I make this recipe with store-bought puff pastry?

Definitely! While making your own puff pastry can be fun, store-bought puff pastry works perfectly for this chicken and cheese jalousie recipe. It saves you time and ensures a flaky, golden crust every time.

5. How can I make the chicken and cheese jalousie spicier?

If you love a bit of heat, try adding some diced jalapeños, red pepper flakes, or a dash of hot sauce to the filling. These ingredients will give your chicken and cheese jalousie an extra kick without overpowering the dish.

6. How long can I store leftovers?

Leftovers of your chicken and cheese jalousie can be stored in an airtight container in the fridge for up to 3 days. Simply reheat in the oven for a few minutes to maintain the crispy texture.

7. Can I make mini chicken and cheese jalousie pastries?

Certainly! To make individual portions, simply cut the pastry into smaller squares before adding the filling. Adjust the baking time slightly, as smaller pastries may cook faster than the larger ones.

“Learn more about the benefits of using fresh ingredients in your recipes on this guide.”

If you have more questions, feel free to leave them in the comments below! This chicken and cheese jalousie recipe is simple, versatile, and sure to become a household favorite. Happy cooking!

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